Nutrition Facts for Tomato macaroni
Image of Tomato macaroni

Tomato macaroni

Item Rating: 73/100

One cup of Tomato macaroni is around 235 grams and contains approximately 294 calories, 9.4 grams of protein, 5.9 grams of fat, and 53 grams of carbohydrates.

Tomato Macaroni is a vibrant dish that brings together al dente pasta and a rich, tangy tomato sauce, often enhanced with herbs and spices like basil and oregano. Originating from Italian cuisine, it offers a comforting yet nutritious meal. Packed with the goodness of tomatoes, it’s an excellent source of vitamins C and K, while also providing fiber. You can easily customize it by adding fresh vegetables or lean proteins for a heartier version. Whether enjoyed as a quick weekday meal or a family favorite, Tomato Macaroni is a delicious way to nourish your body and satisfy your cravings!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 5.8824g 0%
Saturated Fat 1.1765g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 7.0588g
Protein 9.4118g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.5%
Protein: 12.5%
Carbs: 70.0%