Tomato gnocchi

Item Rating: 71/100

One cup of Tomato gnocchi is around 235 grams and contains approximately 353 calories, 9.4 grams of protein, 5.9 grams of fat, and 71 grams of carbohydrates.

Tomato Gnocchi is a delightful Italian dish featuring soft, pillowy dumplings made from tender potatoes and enriched with ripe, tangy tomatoes. This rustic recipe hails from the heart of Italy, where fresh ingredients and simple techniques create comforting meals. Each bite bursts with flavor, accented by a hint of basil and a touch of parmesan cheese. Packed with tomatoes, it offers a boost of antioxidants and vitamins, making it a healthier option compared to heavier pasta dishes. Whether enjoyed as a main course or a side, Tomato Gnocchi is a delicious way to savor the essence of Italian cuisine.

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	352.9412

Total Fat 5.8824g	0%
Saturated Fat 1.1765g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 705.8824mg	0%
Total Carbohydrate 70.5882g	0%
Dietary Fiber 3.5294g	0%
Total Sugars 4.7059g
Protein 9.4118g	0%

Vitamin D 0IU	0%
Calcium 47.0588mg	0%
Iron 2.3529mg	0%
Potassium 470.5882mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 14.2%

Protein: 10.1%

Carbs: 75.7%