1 serving (125 grams) contains 110 calories, 2.0 grams of protein, 7.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
209.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.3 g | 17% | |
| Saturated Fat | 7.6 g | 38% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 28.5 mg | 9% | |
| Sodium | 760.5 mg | 33% | |
| Total Carbohydrates | 19.0 g | 6% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 9.5 g | ||
| protein | 3.8 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 76.0 mg | 5% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 570.3 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tomato cream sauce
Tomato Cream Sauce is a rich and flavorful addition to countless dishes, blending Italian culinary tradition with creamy indulgence. Typically crafted with ripe tomatoes, heavy cream, garlic, onions, olive oil, and a touch of herbs like basil or oregano, this sauce pairs beautifully with pasta, proteins, or vegetables. Known for its versatility, it brings a velvety texture to meals while creating a savory balance between tangy tomatoes and smooth cream. While tomatoes provide essential nutrients such as vitamin C, potassium, and antioxidants like lycopene, the inclusion of heavy cream adds saturated fat and calories, making moderation key for those managing dietary health. Opting for milk or plant-based alternatives can lighten the caloric content while preserving its creamy essence. Beloved for its comforting profile, Tomato Cream Sauce exemplifies a blend of indulgence and nutrition, urging thoughtful preparation for a well-rounded diet.
