1 serving (5 grams) contains 10 calories, 0.0 grams of protein, 0.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 42857.1 mg | 1863% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 47.6 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tomato boullion
Tomato bouillon is a flavorful seasoning commonly used in Mexican and Latin American cuisine to enhance soups, rice, stews, and sauces. Typically packaged as cubes or powdered mixes, it combines dried tomato, salt, sugar, spices, and sometimes MSG for a bold, savory taste. Some varieties may include onion, garlic, or celery powder for added depth. While it provides convenience and robust flavor, tomato bouillon is often high in sodium, which may not be suitable for low-sodium diets. Additionally, versions containing MSG might concern individuals sensitive to this additive. However, it is fat-free and can add richness to dishes with minimal calories. Tomato bouillon is a versatile kitchen staple appreciated for its ability to complement a wide array of dishes with authentic, bold tomato flavor.
