1 serving (15 grams) contains 90 calories, 0.2 grams of protein, 10.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
1415.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 157.2 g | 201% | |
Saturated Fat | 23.6 g | 118% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 78.6 mg | 26% | |
Sodium | 1415.1 mg | 61% | |
Total Carbohydrates | 15.7 g | 5% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 7.9 g | ||
protein | 3.1 g | 6% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.4 mg | 2% | |
Iron | 1.6 mg | 8% | |
Potassium | 157.2 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tomato Basil Mayo is a flavorful condiment that combines creamy mayonnaise with the vibrant taste of ripe tomatoes and fresh basil. Inspired by Mediterranean and Italian cuisine, this spread brings a touch of garden-fresh simplicity to your meals. Typically made with mayonnaise, tomato paste or finely chopped tomatoes, basil, garlic, and a hint of lemon juice, it balances rich creaminess with herbal and tangy notes. While mayonnaise provides a smooth texture, it is calorie-dense and high in fats, making portion size important for balanced nutrition. The basil contributes antioxidants, vitamins, and anti-inflammatory properties, while tomatoes offer vitamins A and C along with lycopene, a powerful antioxidant. Tomato Basil Mayo can elevate sandwiches, wraps, or serve as a dip, combining indulgent flavor with modest nutritional perks when enjoyed responsibly.