1 serving (125 grams) contains 70 calories, 2.0 grams of protein, 3.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
140 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6 g | 7% | |
| Saturated Fat | 1 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 20 g | 7% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 12 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 2 mg | 11% | |
| Potassium | 800 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tomato and basil pasta sauce
Tomato and Basil Pasta Sauce is a classic Italian-inspired condiment made from ripe tomatoes, fresh basil, garlic, olive oil, and a blend of herbs and spices. This flavorful sauce is a staple of Mediterranean cuisine, celebrated for its simplicity and vibrant taste. Packed with antioxidants like lycopene from tomatoes, it supports heart health and immune function. The use of olive oil adds healthy fats, while fresh basil contributes essential vitamins and minerals. Low in fat and naturally gluten-free, it appeals to health-conscious individuals. However, some versions may include added sugar or sodium to enhance flavor, so checking labels is recommended. Ideal for pairing with pasta, pizza, or vegetables, this sauce delivers both taste and nutrition, making it a versatile addition to any meal.
