One cup of Tomato and bacon risotto is around 235.3 grams and contains approximately 352.9 calories, 9.4 grams of protein, 11.8 grams of fat, and 52.9 grams of carbohydrates.
Tomato and Bacon Risotto is a delightful dish that combines the creamy texture of Arborio rice with the rich flavors of crispy bacon and ripe, juicy tomatoes. Originating from Italy, this comforting risotto features garlic and onions sautéed to perfection, blended with vegetable broth and finished with a sprinkle of Parmesan cheese. While it’s indulgent with bacon adding a savory crunch, the tomatoes bring a burst of vitamins and antioxidants, balancing flavor with nutrition. Perfectly warming, this risotto is an ideal choice for any meal, capturing the essence of Italian home cooking.
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Nutrition Information
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 52.9 g | 19% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
