Tomato and bacon risotto
One cup of Tomato and bacon risotto is around 235 grams and contains approximately 353 calories, 9.4 grams of protein, 12 grams of fat, and 53 grams of carbohydrates.
Tomato and Bacon Risotto is a delightful dish that combines the creamy texture of Arborio rice with the rich flavors of crispy bacon and ripe, juicy tomatoes. Originating from Italy, this comforting risotto features garlic and onions sautéed to perfection, blended with vegetable broth and finished with a sprinkle of Parmesan cheese. While it’s indulgent with bacon adding a savory crunch, the tomatoes bring a burst of vitamins and antioxidants, balancing flavor with nutrition. Perfectly warming, this risotto is an ideal choice for any meal, capturing the essence of Italian home cooking.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 3.5294g | 0% |
| Cholesterol 23.5294mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 52.9412g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 4.7059g | |
| Protein 9.4118g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories