1 serving (240 grams) contains 41 calories, 2.0 grams of protein, 0.4 grams of fat, and 9.0 grams of carbohydrates.
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Nutrition Information
Calories |
41.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.4 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 654 mg | 28% | |
| Total Carbohydrates | 9 g | 3% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 6 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 24 mg | 1% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 556.0 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tomatensaft
Tomatensaft, or tomato juice, is a vibrant beverage made from freshly pressed or blended ripe tomatoes, often seasoned with salt or spices like pepper, celery salt, or Tabasco for added flavor. Originating in America, it’s commonly enjoyed worldwide and plays a prominent role in many cuisines, including its use as a base for dishes or cocktails like the Bloody Mary. Packed with essential nutrients, it is a rich source of vitamin C, potassium, and antioxidants such as lycopene, which may promote heart health and reduce the risk of certain cancers. Tomato juice is low in calories and hydrating, making it a popular choice for those watching their weight. However, some store-bought versions may contain added sodium or sugars, so it’s best to check labels or opt for homemade versions. With its bold taste and health benefits, Tomatensaft is a flavorful and nutritious addition to diets.
