1 serving (52 grams) contains 100 calories, 13.0 grams of protein, 3.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
454.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.6 g | 17% | |
| Saturated Fat | 2.3 g | 11% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1363.6 mg | 59% | |
| Total Carbohydrates | 22.7 g | 8% | |
| Dietary Fiber | 4.5 g | 16% | |
| Sugars | 4.5 g | ||
| protein | 59.1 g | 118% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 90.9 mg | 6% | |
| Iron | 5.5 mg | 30% | |
| Potassium | 681.8 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tofurkey slices
Tofurkey Slices are a plant-based deli alternative crafted primarily from organic tofu and wheat gluten, offering a flavorful and versatile option for sandwiches, wraps, and salads. This vegan product draws inspiration from American cuisine, catering to those seeking sustainable and cruelty-free alternatives to traditional cold cuts. Seasoned with a blend of herbs and spices, Tofurkey Slices deliver a savory taste without artificial flavors or preservatives. Nutritionally, they’re packed with protein, offering about 13 grams per serving, while being low in saturated fat and free from cholesterol. They’re also a source of dietary fiber and contain essential vitamins like B12. However, consumers should note the moderate sodium content, which may be a consideration for those monitoring their intake. Overall, Tofurkey Slices provide a balanced option for health-conscious individuals looking to incorporate more plant-based proteins into their diet.
