Nutrition Facts for Tofu with mustard and herbs
Image of Tofu with mustard and herbs

Tofu with mustard and herbs

Item Rating: 84/100

One cup of Tofu with mustard and herbs is around 238 grams and contains approximately 317 calories, 25 grams of protein, 19 grams of fat, and 13 grams of carbohydrates.

Tofu With Mustard And Herbs is a vibrant plant-based dish combining creamy tofu, zesty mustard, and fragrant herbs. Originating from East Asian cuisine, it showcases the versatility of tofu, a staple known for its high protein content and low calories. Infused with mustard, this dish delivers a tangy kick while fresh herbs add layers of flavor and antioxidants. Perfect for health-conscious eaters, it’s not only rich in nutrients but also dairy-free and gluten-free, making it a delightful option for anyone looking to enjoy a nutritious, satisfying meal. Enjoy Tofu With Mustard And Herbs and savor the goodness today!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 317.4602
Total Fat 19.0476g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 634.9207mg 0%
Total Carbohydrate 12.6983g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 3.1745g
Protein 25.3969g 0%
Vitamin D 0IU 0%
Calcium 317.4602mg 0%
Iron 4.7619mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 31.4%
Carbs: 15.7%