Tofu with chili sauce
One cup of Tofu with chili sauce is around 237 grams and contains approximately 315 calories, 24 grams of protein, 19 grams of fat, and 16 grams of carbohydrates.
Tofu With Chili Sauce is a vibrant and flavorful dish that blends the soft, delicate texture of tofu with a spicy, tangy chili sauce. Originating from Asian cuisine, this dish is known for its bold flavors and aromatic spices, often featuring garlic, ginger, and soy sauce. Tofu, a rich source of plant-based protein, is packed with essential amino acids and is low in calories, making it a healthy choice for any meal. Coupled with the heat of chili paste, this delightful dish not only satisfies your taste buds but also offers a hearty boost of nutrition. Perfect for vegans and spice lovers alike, Tofu With Chili Sauce is a delicious way to enjoy a wholesome and appetizing meal.
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 315.4573 |
| Total Fat 18.9274g | 0% |
| Saturated Fat 3.1545g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 946.3722mg | 0% |
| Total Carbohydrate 15.7729g | 0% |
| Dietary Fiber 3.1545g | 0% |
| Total Sugars 7.8864g | |
| Protein 23.6593g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 315.4573mg | 0% |
| Iron 4.7319mg | 0% |
| Potassium 473.1861mg | 0% |
Source of Calories