Tofu rosso

Item Rating: 83/100

One cup of Tofu rosso is around 250 grams and contains approximately 375 calories, 38 grams of protein, 20 grams of fat, and 10 grams of carbohydrates.

Tofu Rosso is a vibrant and flavorful dish hailing from Italian cuisine, blending silken tofu with rich, sun-dried tomatoes, aromatic basil, and a splash of balsamic vinegar. This plant-based delight is packed with protein and essential nutrients, making it a heart-healthy option for any meal. Low in calories and free from cholesterol, Tofu Rosso captures the essence of Mediterranean flavors while being naturally vegan. Enjoy it on its own, or paired with fresh salads or pasta for a nutritious and satisfying experience. Dive into the delicious world of Tofu Rosso today!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	375

Total Fat 20g	0%
Saturated Fat 2.5g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 750mg	0%
Total Carbohydrate 10g	0%
Dietary Fiber 5g	0%
Total Sugars 2.5g
Protein 37.5g	0%

Vitamin D 0IU	0%
Calcium 500mg	0%
Iron 7.5mg	0%
Potassium 750mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.6%

Protein: 40.5%

Carbs: 10.8%