Tofu peanut dumplings
One cup of Tofu peanut dumplings is around 238 grams and contains approximately 476 calories, 24 grams of protein, 24 grams of fat, and 48 grams of carbohydrates.
Tofu Peanut Dumplings are a delicious fusion of flavors and textures, combining soft, silky tofu with a creamy peanut filling. Originating from Asian cuisine, these dumplings are often steamed or pan-fried to create a delightful contrast between tender dough and a rich, nutty center. Packed with plant-based protein, healthy fats, and essential nutrients, they're a guilt-free indulgence that caters to vegans and health-conscious eaters alike. Enjoy them as a savory snack or a satisfying appetizer—Tofu Peanut Dumplings are sure to please your palate!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 476.1905 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 3.5714g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 47.619g | 0% |
| Dietary Fiber 7.1429g | 0% |
| Total Sugars 4.7619g | |
| Protein 23.8095g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 357.1429mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 476.1905mg | 0% |
Source of Calories