Nutrition Facts for Tofu lactofermente pesto
Image of Tofu lactofermente pesto

Tofu lactofermente pesto

Item Rating: 83/100

One cup of Tofu lactofermente pesto is around 238 grams and contains approximately 357 calories, 29 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.

Tofu Lactofermente Pesto is a vibrant twist on the classic Italian sauce, combining fermented tofu, fresh basil, garlic, and nutritious nuts. This delightful blend offers a creamy, savory flavor packed with plant-based protein and probiotics. Originating from the fusion of Italian culinary tradition and modern health-conscious cooking, it’s perfect for vegan and lactose-intolerant diets. Packed with antioxidants and healthy fats, this pesto enhances your meals while promoting gut health. Whether tossed with pasta or spread on sandwiches, Tofu Lactofermente Pesto elevates every dish with deliciousness and nutrition.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 23.8095g 0%
Saturated Fat 3.5714g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 11.9048g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 2.381g
Protein 28.5714g 0%
Vitamin D 0IU 0%
Calcium 476.1905mg 0%
Iron 4.7619mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.0%
Protein: 30.4%
Carbs: 12.7%