Tofu green curry
One cup of Tofu green curry is around 240 grams and contains approximately 336 calories, 14 grams of protein, 19 grams of fat, and 29 grams of carbohydrates.
Tofu Green Curry is a vibrant and aromatic dish hailing from the heart of Thai cuisine. This delicious curry features silky tofu, fresh vegetables like bell peppers and zucchini, all simmered in a fragrant blend of coconut milk and zesty green curry paste. Packed with plant-based protein and essential vitamins, this dish offers a healthy, low-calorie alternative loaded with flavor. The coconut milk adds creaminess while the green curry paste introduces a delightful kick, making it a satisfying meal that’s both nourishing and indulgent. Enjoy it with steamed rice for a wholesome feast!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 336 |
| Total Fat 19.2g | 0% |
| Saturated Fat 9.6g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 768mg | 0% |
| Total Carbohydrate 28.8g | 0% |
| Dietary Fiber 3.84g | 0% |
| Total Sugars 4.8g | |
| Protein 14.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 192mg | 0% |
| Iron 2.88mg | 0% |
| Potassium 384mg | 0% |
Source of Calories