Tofu egg roll
One cup of Tofu egg roll is around 238 grams and contains approximately 357 calories, 19 grams of protein, 12 grams of fat, and 48 grams of carbohydrates.
Tofu Egg Roll is a delightful fusion of flavors, bringing together the best of Asian cuisine. These crispy, golden rolls are filled with savory tofu, fresh vegetables like cabbage, carrots, and green onions, all wrapped in a light, crunchy shell. Originating from traditional Chinese dim sum, they offer a satisfying bite that's both comforting and nutritious. Packed with plant-based protein and fiber, Tofu Egg Rolls are a healthier alternative to classic fried snacks, making them perfect for any meal or as a tasty appetizer. Indulge in the deliciousness without the guilt!
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