1 serving (30 grams) contains 80 calories, 0.0 grams of protein, 0.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
629.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 78.7 mg | 3% | |
| Total Carbohydrates | 157.5 g | 57% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 149.6 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Toffeenut syrup
Toffeenut Syrup is a flavored sweetener known for its rich, buttery toffee notes blended seamlessly with warm, nutty undertones. Commonly used in coffee, lattes, and baked goods, it originates from a fusion of caramel-inspired flavors and nutty essences often seen in Western dessert cuisines. The syrup typically contains a mix of sugar, natural and artificial flavorings, and preservatives, with little to no nutritional value aside from its calorie content. While it adds delightful depth to beverages and recipes, its high sugar concentration may contribute to increased calorie intake and is not ideal for those monitoring blood sugar levels or avoiding excessive sweetness. Opting for sugar-free alternatives or using it sparingly can help reduce health concerns while enjoying its signature flavor enhancement.
