1 serving (30 grams) contains 160 calories, 4.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
1280.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 80.0 g | 102% | |
Saturated Fat | 16.0 g | 80% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 640.0 mg | 27% | |
Total Carbohydrates | 120 g | 43% | |
Dietary Fiber | 16.0 g | 57% | |
Sugars | 96 g | ||
protein | 32.0 g | 64% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 160.0 mg | 12% | |
Iron | 4.0 mg | 22% | |
Potassium | 1200 mg | 25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Toffee Peanuts are a sweet and crunchy snack made by coating roasted peanuts in a caramelized sugar mixture, often with butter or syrup for added richness. Popular in Western and international cuisines, this treat combines the nutty goodness of peanuts with the indulgent sweetness of toffee. Peanuts are a good source of protein and healthy fats, making them a heart-friendly option, while also providing essential vitamins like B6 and minerals like magnesium. However, the toffee coating significantly increases the sugar and calorie content, making moderation key to enjoying this snack. Toffee peanuts are often enjoyed as a dessert topping, party mix ingredient, or standalone treat. While not ideal for those watching sugar intake, they offer a satisfying balance of crunch and sweetness for occasional indulgence.