1 serving (350 grams) contains 250 calories, 8.0 grams of protein, 9.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
168.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 6.1 g | 7% | |
Saturated Fat | 3.4 g | 17% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 20.3 mg | 6% | |
Sodium | 101.4 mg | 4% | |
Total Carbohydrates | 23.6 g | 8% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 20.3 g | ||
protein | 5.4 g | 10% | |
Vitamin D | 67.6 mcg | 337% | |
Calcium | 202.7 mg | 15% | |
Iron | 0.3 mg | 1% | |
Potassium | 270.3 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Toffee Nut Latte is a rich and indulgent coffee beverage that combines the warm, nutty flavors of toffee with creamy steamed milk and robust espresso. Originating from café-style drinks that blend dessert-inspired flavors with traditional coffee, this latte delivers a comforting sweetness often popular during the holiday season. Its defining feature is the toffee nut syrup, which adds a buttery, caramelized nuttiness, topped with whipped cream and a sprinkle of toffee nut pieces for added texture and flavor. While the espresso in the drink provides antioxidants and a caffeine boost, the high sugar content from the syrup and toppings can make it a less healthy choice for regular consumption. Opting for smaller sizes or alternative milk options can help moderate calorie intake while still enjoying this sweet, seasonal treat.