One cup of Toasted whole grain bread is around 240 grams and contains approximately 590.3 calories, 23.3 grams of protein, 10.1 grams of fat, and 110.7 grams of carbohydrates.
Toasted Whole Grain Bread is a wholesome delight crafted from a blend of nutrient-rich whole grains, including wheat, oats, and barley. Originating from traditional baking practices, this bread not only boasts a rich, hearty flavor but also delivers a satisfying crunch with every bite. Packed with dietary fiber, it promotes healthy digestion and helps maintain steady energy levels throughout the day. Low in refined sugars and fortified with essential vitamins, Toasted Whole Grain Bread makes for a nutritious base for your favorite toppings, whether savory or sweet. Enjoy it as a toast to health and flavor!
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Nutrition Information
Calories |
590.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.1 g | 12% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 110.7 g | 40% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 23.3 g | 46% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
