Toasted wheat bread rusk
One cup of Toasted wheat bread rusk is around 240 grams and contains approximately 960 calories, 24 grams of protein, 16 grams of fat, and 176 grams of carbohydrates.
Toasted Wheat Bread Rusk is a delightful crunchy snack made from wholesome wheat bread, perfectly toasted to achieve that irresistible crispiness. Originating from traditional baking practices, these rusks are a staple in various cuisines around the world, enjoying popularity in India and beyond. Packed with fiber and essential nutrients, they make a healthy choice for those seeking a guilt-free nibble. Ideal for breakfast or as a tea-time accompaniment, Toasted Wheat Bread Rusk can be enjoyed plain or topped with your favorite spreads. Indulge in this nutritious treat and elevate your snacking experience!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 960 |
| Total Fat 16.0001g | 0% |
| Saturated Fat 4.0001g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1600.0001mg | 0% |
| Total Carbohydrate 175.9999g | 0% |
| Dietary Fiber 7.9999g | 0% |
| Total Sugars 7.9999g | |
| Protein 24g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 160.0001mg | 0% |
| Iron 7.9999mg | 0% |
| Potassium 400.0001mg | 0% |
Source of Calories