Nutrition Facts for Toasted turkish bread
Image of Toasted turkish bread

Toasted turkish bread

Item Rating: 69/100

One cup of Toasted turkish bread is around 250 grams and contains approximately 675 calories, 22 grams of protein, 10 grams of fat, and 125 grams of carbohydrates.

Toasted Turkish Bread is a deliciously crispy and golden delight, originating from the rich culinary traditions of Turkey. Made from high-quality wheat flour, yeast, and a hint of olive oil, this bread offers a perfect balance of flavor and texture. Its airy interior is complemented by a crunchy crust, making it ideal for sandwiches or as a dipping companion for savory dips like hummus and baba ghanoush. While it's a treat loaded with carbohydrates, its heartiness provides lasting energy. Enjoy toasted for breakfast, lunch, or as a satisfying snack, and experience the rich flavors of Mediterranean cuisine with every bite.

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 675
Total Fat 10g 0%
Saturated Fat 1.25g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1250mg 0%
Total Carbohydrate 125g 0%
Dietary Fiber 5g 0%
Total Sugars 5g
Protein 22.5g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 5mg 0%
Potassium 250mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.2%
Protein: 13.2%
Carbs: 73.5%