1 serving (150 grams) contains 300 calories, 12.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.0 g | 24% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 31.7 mg | 10% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 55.6 g | 20% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 7.9 g | ||
protein | 19.0 g | 38% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 317.5 mg | 24% | |
Iron | 3.2 mg | 17% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Toasted Tomato and Cheese Sandwich is a comforting classic, combining melted cheese and ripe tomato slices between two golden, crispy slices of toasted bread. A staple in Western cuisine, this sandwich is often associated with quick, hearty meals. Typically made with cheddar or mozzarella cheese, fresh or canned tomatoes, and whole-grain or white bread, it delivers a balance of savory richness and subtle acidity. Nutritionally, it provides calcium and protein from the cheese, along with vitamins A and C from the tomatoes. Choosing whole-grain bread adds fiber, enhancing its health benefits. However, its fat content can be high, especially if butter is added during toasting or if processed cheese is used. For a lighter version, opt for reduced-fat cheese and a minimal amount of butter or oil. The Toasted Tomato and Cheese Sandwich is a versatile favorite that blends indulgence with essential nutrients.