Nutrition Facts for Toasted multi grain bread
Image of Toasted multi grain bread

Toasted multi grain bread

Item Rating: 75/100

One cup of Toasted multi grain bread is around 238 grams and contains approximately 625 calories, 25 grams of protein, 9.4 grams of fat, and 112 grams of carbohydrates.

Toasted Multi Grain Bread is a nutritious blend of whole grains, including oats, brown rice, and barley, offering a hearty texture and rich flavor. Originating from various cultures that celebrate wholesome ingredients, this bread is perfect for any cuisine, whether it’s breakfast toast or a gourmet sandwich. Packed with fiber, vitamins, and minerals, it supports heart health and provides sustained energy. With its delightful crunch and nutty taste, Toasted Multi Grain Bread is not just a tasty choice; it’s a healthy addition to your daily diet. Enjoy it toasted to perfection!

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Nutrition Facts

Serving size (237.5g)
Amount per serving % Daily Value*
Calories 625
Total Fat 9.3751g 0%
Saturated Fat 1.25g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 937.4999mg 0%
Total Carbohydrate 112.5g 0%
Dietary Fiber 18.7499g 0%
Total Sugars 12.5001g
Protein 25g 0%
Vitamin D 0IU 0%
Calcium 312.4999mg 0%
Iron 9.3751mg 0%
Potassium 312.4999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.3%
Protein: 15.8%
Carbs: 70.9%