1 serving (30 grams) contains 80 calories, 0.5 grams of protein, 7.0 grams of fat, and 4.0 grams of carbohydrates.
Calories |
629.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 55.1 g | 70% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1574.8 mg | 68% | |
Total Carbohydrates | 31.5 g | 11% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 23.6 g | ||
protein | 3.9 g | 7% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 39.4 mg | 3% | |
Iron | 0.8 mg | 4% | |
Potassium | 78.7 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Toasted Ginger Dressing is a vibrant, flavorful condiment inspired by Asian cuisine, blending the bold essence of toasted ginger with a harmony of savory and tangy ingredients. Typically, it includes fresh ginger, sesame oil, rice vinegar, soy sauce, honey or agave for sweetness, and a pinch of garlic, creating a rich, aromatic profile. This dressing is a versatile addition to salads, grain bowls, or as a marinade for proteins. The ginger offers anti-inflammatory and digestive benefits, while sesame oil contains healthy fats that support heart health. However, sodium levels can be a concern due to the soy sauce, so use in moderation or opt for reduced-sodium versions. Free from dairy or gluten, it’s a great fit for various dietary preferences. Toasted Ginger Dressing is a delightful way to elevate your meals with layers of bold taste and mindful nutrition.