Toasted focaccia

Item Rating: 70/100

One cup of Toasted focaccia is around 237 grams and contains approximately 756 calories, 25 grams of protein, 8.3 grams of fat, and 149 grams of carbohydrates.

Toasted Focaccia is a delicious Italian flatbread, known for its crisp exterior and soft, airy interior. Made with simple ingredients like flour, water, yeast, and olive oil, it’s often topped with fresh herbs, sea salt, and sometimes a sprinkle of cheese. Originating from the Mediterranean, focaccia is versatile—perfect as a snack, sandwich base, or served alongside your favorite dishes. While it offers healthy fats from olive oil, it’s still a treat, so enjoy it in moderation. Warm and inviting, toasted focaccia brings a taste of Italy to your table.

Nutrition Facts

Serving size	(236.6304g)

Amount per serving	% Daily Value*
Calories	755.5566

Total Fat 8.3029g	0%
Saturated Fat 1.2454g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1328.4513mg	0%
Total Carbohydrate 149.4508g	0%
Dietary Fiber 8.3029g	0%
Total Sugars 4.1514g
Protein 24.9084g	0%

Vitamin D 0IU	0%
Calcium 83.0282mg	0%
Iron 8.7179mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.7%

Protein: 12.9%

Carbs: 77.4%