Toasted egg bacon and cheese
One cup of Toasted egg bacon and cheese is around 237 grams and contains approximately 631 calories, 32 grams of protein, 32 grams of fat, and 47 grams of carbohydrates.
Toasted Egg Bacon And Cheese is a deliciously satisfying breakfast sandwich that brings together fluffy scrambled eggs, crispy bacon, and melted cheese, all nestled between perfectly toasted bread. Originating from classic American diners, this savory treat is a beloved morning staple. While it offers a hearty dose of protein and flavor, it's important to note that the bacon can add extra sodium and saturated fat. However, you can easily customize it with whole-grain bread or fresh veggies for added nutrition. Dive into a Toasted Egg Bacon And Cheese and savor the comforting taste of a true breakfast favorite!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 630.9149 |
| Total Fat 31.5457g | 0% |
| Saturated Fat 12.6182g | 0% |
| Cholesterol 315.4573mg | 0% |
| Sodium 1261.8296mg | 0% |
| Total Carbohydrate 47.3186g | 0% |
| Dietary Fiber 3.1545g | 0% |
| Total Sugars 4.7319g | |
| Protein 31.5457g | 0% |
| Vitamin D 63.0916IU | 0% |
| Calcium 315.4573mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 394.3218mg | 0% |
Source of Calories