1 serving (30 grams) contains 130 calories, 2.0 grams of protein, 4.5 grams of fat, and 22.0 grams of carbohydrates.
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Nutrition Information
Calories |
1040.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1840.0 mg | 80% | |
| Total Carbohydrates | 176.0 g | 64% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 16.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Toasted cracker chips sour cream
Toasted Cracker Chips Sour Cream offer a light and crunchy snack option, combining a rich sour cream flavor with crispy baked texture. Typically made from a blend of enriched wheat flour, seasonings, and vegetable oils, these chips have a flavorful zing that complements their satisfying crunch. Originating as a spin on classic cracker and chip snacks, they represent a fusion of casual Western snacking traditions with innovative twists. While their baked preparation may lower fat content compared to traditional fried chips, they still contain moderate amounts of sodium and refined carbohydrates, which should be consumed in balance. Ideal for dipping or enjoying on their own, these chips provide a convenient snack option but should be approached mindfully as part of a balanced diet.
