Toasted cheese and onion on sourdough
One cup of Toasted cheese and onion on sourdough is around 237 grams and contains approximately 631 calories, 24 grams of protein, 32 grams of fat, and 63 grams of carbohydrates.
Toasted Cheese And Onion On Sourdough is a delightful blend of melted creamy cheese, caramelized onions, and rustic sourdough bread. This comfort food classic hails from the heart of European cuisine, combining rich flavors and satisfying textures. The crunchy, artisanal sourdough offers a wholesome base, packed with gut-friendly probiotics. While the cheese adds indulgent richness, the onions bring a subtle sweetness and a boost of antioxidants. This mouthwatering dish is perfect for a quick snack or a hearty meal, making every bite a savory experience!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 630.9149 |
| Total Fat 31.5457g | 0% |
| Saturated Fat 15.7729g | 0% |
| Cholesterol 78.8643mg | 0% |
| Sodium 1261.8296mg | 0% |
| Total Carbohydrate 63.0916g | 0% |
| Dietary Fiber 4.7319g | 0% |
| Total Sugars 7.8864g | |
| Protein 23.6593g | 0% |
| Vitamin D 78.8643IU | 0% |
| Calcium 473.1861mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 315.4573mg | 0% |
Source of Calories