One cup of Toasted cheese and onion on sourdough is around 236.6 grams and contains approximately 630.9 calories, 23.7 grams of protein, 31.5 grams of fat, and 63.1 grams of carbohydrates.
Toasted Cheese And Onion On Sourdough is a delightful blend of melted creamy cheese, caramelized onions, and rustic sourdough bread. This comfort food classic hails from the heart of European cuisine, combining rich flavors and satisfying textures. The crunchy, artisanal sourdough offers a wholesome base, packed with gut-friendly probiotics. While the cheese adds indulgent richness, the onions bring a subtle sweetness and a boost of antioxidants. This mouthwatering dish is perfect for a quick snack or a hearty meal, making every bite a savory experience!
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Nutrition Information
Calories |
630.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
