Nutrition Facts for Toasted banana bread
Image of Toasted banana bread

Toasted banana bread

Item Rating: 56/100

One cup of Toasted banana bread is around 240 grams and contains approximately 696 calories, 9.6 grams of protein, 22 grams of fat, and 120 grams of carbohydrates.

Toasted Banana Bread is a delightful treat that marries the sweetness of ripe bananas with warm spices and a hint of vanilla. Originating from classic American baking, this comforting bread often incorporates ingredients like whole wheat flour, oats, and nuts, making it a wholesome option. Packed with fiber and potassium, it’s perfect for breakfast or a snack. While it's indulgently moist and can be made richer with chocolate chips or a drizzle of honey, you can easily lighten it up by reducing sugar and adding seeds. Experience the perfect blend of flavor and nutrition with each slice of toasted goodness!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 696
Total Fat 21.6g 0%
Saturated Fat 6g 0%
Polyunsaturated Fat g
Cholesterol 72mg 0%
Sodium 720mg 0%
Total Carbohydrate 120g 0%
Dietary Fiber 4.8g 0%
Total Sugars 52.8g
Protein 9.6g 0%
Vitamin D 0IU 0%
Calcium 48mg 0%
Iron 3.6mg 0%
Potassium 360mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.3%
Protein: 5.4%
Carbs: 67.3%