Nutrition Facts for Toast with vegetal butter
Image of Toast with vegetal butter

Toast with vegetal butter

Item Rating: 64/100

One cup of Toast with vegetal butter is around 237 grams and contains approximately 710 calories, 14 grams of protein, 33 grams of fat, and 95 grams of carbohydrates.

Toast With Vegetal Butter is a delightful treat that combines crispy slices of whole grain bread with a rich, plant-based butter made from wholesome ingredients like nuts, seeds, and avocados. Originating from a fusion of healthy eating practices, this dish embodies the spirit of modern cuisine. Packed with beneficial fats and fiber, it's a guilt-free option that promotes heart health and supports a balanced diet. Enjoy it topped with fresh herbs, sliced tomatoes, or avocado for an extra burst of flavor. Perfect for breakfast or a snack, Toast With Vegetal Butter is both nutritious and satisfying!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 709.7647
Total Fat 33.1224g 0%
Saturated Fat 4.7318g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 946.353mg 0%
Total Carbohydrate 94.6353g 0%
Dietary Fiber 4.7318g 0%
Total Sugars 9.4635g
Protein 14.1953g 0%
Vitamin D 0IU 0%
Calcium 94.6353mg 0%
Iron 4.7318mg 0%
Potassium 236.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.6%
Protein: 7.7%
Carbs: 51.6%