Toast with smoked salmon and avocado

Toast with smoked salmon and avocado

Breakfast

Item Rating: 73/100

1 serving (150 grams) contains 250 calories, 12.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.

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394.3
calories
18.9
protein
31.5
carbohydrates
23.7
fat

Nutrition Information

1 cup (236.6g)
Calories
394.3
% Daily Value*
Total Fat 23.7 g 30%
Saturated Fat 4.7 g 23%
Polyunsaturated Fat 0 g
Cholesterol 31.5 mg 10%
Sodium 946.4 mg 41%
Total Carbohydrates 31.5 g 11%
Dietary Fiber 7.9 g 28%
Sugars 3.2 g
protein 18.9 g 37%
Vitamin D 157.7 mcg 788%
Calcium 63.1 mg 4%
Iron 2.4 mg 13%
Potassium 630.9 mg 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

30.4%
18.2%
51.4%
Fat: 213 cal (51.4%)
Protein: 75 cal (18.2%)
Carbs: 126 cal (30.4%)

About Toast with smoked salmon and avocado

Toast with smoked salmon and avocado is a nutrient-rich dish that blends vibrant flavors and wholesome ingredients. Originating from a fusion of global cuisine influences, this dish is a favorite within modern brunch culture and healthy eating trends. It typically consists of a slice of whole-grain or sourdough toast topped with creamy avocado, thin slices of smoked salmon, a sprinkle of lemon juice, and optional garnishes like fresh herbs or seeds. Packed with omega-3 fatty acids from the salmon, heart-healthy monounsaturated fats from the avocado, and fiber from the bread, it offers a balanced profile for sustained energy and cardiovascular health. While nutritious, the sodium content from smoked salmon may be a consideration for those monitoring their salt intake. Overall, this dish is a flavorful, nutrient-dense option that supports a balanced diet while delivering gourmet appeal.