Nutrition Facts for Toast with red caviar
Image of Toast with red caviar

Toast with red caviar

Item Rating: 56/100

One cup of Toast with red caviar is around 237 grams and contains approximately 710 calories, 38 grams of protein, 33 grams of fat, and 71 grams of carbohydrates.

Toast With Red Caviar is a delightful culinary experience that features crispy, golden-brown bread topped generously with glistening red caviar. Originating from Russian and Scandinavian cuisines, this appetizer showcases the rich flavors of briny fish roe. Packed with essential omega-3 fatty acids, it's a heart-healthy choice, promoting brain function and reducing inflammation. While the indulgent treat is high in sodium, enjoying it in moderation allows you to savor its unique taste without compromising your health. Perfect for special occasions or an elegant brunch, Toast With Red Caviar is a luxurious bite of the sea!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 709.7647
Total Fat 33.1224g 0%
Saturated Fat 9.4635g 0%
Polyunsaturated Fat g
Cholesterol 141.9529mg 0%
Sodium 1892.7059mg 0%
Total Carbohydrate 70.9765g 0%
Dietary Fiber 4.7318g 0%
Total Sugars 4.7318g
Protein 37.8541g 0%
Vitamin D 0IU 0%
Calcium 94.6353mg 0%
Iron 4.7318mg 0%
Potassium 236.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.6%
Protein: 20.6%
Carbs: 38.7%