Toast with radish and poached egg
One cup of Toast with radish and poached egg is around 236 grams and contains approximately 630 calories, 24 grams of protein, 7.9 grams of fat, and 118 grams of carbohydrates.
Toast With Radish And Poached Egg is a vibrant dish that beautifully marries flavor and nutrition. This simple yet sophisticated meal features crisp, buttery toast topped with fresh, peppery radishes and a perfectly poached egg, oozing rich yolk. Rooted in European cuisine, it offers a delightful crunch and a wonderful contrast of textures. Rich in protein from the egg and packed with vitamins from the radishes, it's a wholesome choice for breakfast or brunch. Plus, it’s low in calories, making it a heart-healthy option for any meal of the day. Enjoy the freshness and simplicity of this delicious toast!
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Nutrition Facts
| Serving size | (236.2205g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 629.9213 |
| Total Fat 7.8739g | 0% |
| Saturated Fat 1.5749g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1181.1024mg | 0% |
| Total Carbohydrate 118.1102g | 0% |
| Dietary Fiber 7.8739g | 0% |
| Total Sugars 7.8739g | |
| Protein 23.622g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 157.4804mg | 0% |
| Iron 7.8739mg | 0% |
| Potassium 236.2205mg | 0% |
Source of Calories