Nutrition Facts for Toast with mushrooms and herbs
Image of Toast with mushrooms and herbs

Toast with mushrooms and herbs

Item Rating: 74/100

One cup of Toast with mushrooms and herbs is around 238 grams and contains approximately 357 calories, 12 grams of protein, 12 grams of fat, and 48 grams of carbohydrates.

Toast With Mushrooms And Herbs is a delightful dish that combines crispy, golden bread topped with savory sautéed mushrooms and a medley of fresh herbs. Originating from rustic European cuisine, this dish celebrates the earthy flavors of seasonal fungi, often enhanced with a touch of garlic and olive oil. Packed with nutrients, mushrooms are a low-calorie source of fiber, vitamins, and antioxidants, making this toast not only flavorful but also a healthy choice. Perfect as a snack or appetizer, Toast With Mushrooms And Herbs is a versatile treat that brings a taste of the hearth to your table.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 11.9048g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 47.619g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 4.7619g
Protein 11.9048g 0%
Vitamin D 23.8095IU 0%
Calcium 119.0476mg 0%
Iron 2.381mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 13.8%
Carbs: 55.2%