Nutrition Facts for Toast with guacamole and fried egg
Image of Toast with guacamole and fried egg

Toast with guacamole and fried egg

Item Rating: 72/100

One cup of Toast with guacamole and fried egg is around 237 grams and contains approximately 473 calories, 16 grams of protein, 28 grams of fat, and 47 grams of carbohydrates.

Toast With Guacamole And Fried Egg is a vibrant and delicious dish that combines creamy avocado spread with a perfectly fried egg, all atop a slice of hearty toast. Originating from Latin American cuisine, this meal beautifully marries bold flavors and textures. The guacamole, rich in healthy fats and fiber, provides a nutrient boost, while the protein-packed fried egg adds substance. Perfect for breakfast, lunch, or a light dinner, this dish is not just satisfying; it’s also a colorful way to enjoy whole foods. Indulge in this nutritious delight that’s sure to energize your day!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 473.1861
Total Fat 28.3912g 0%
Saturated Fat 6.3092g 0%
Polyunsaturated Fat g
Cholesterol 283.9117mg 0%
Sodium 630.9149mg 0%
Total Carbohydrate 47.3186g 0%
Dietary Fiber 7.8864g 0%
Total Sugars 3.1545g
Protein 15.7729g 0%
Vitamin D 63.0916IU 0%
Calcium 78.8643mg 0%
Iron 3.1545mg 0%
Potassium 630.9149mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.3%
Protein: 12.4%
Carbs: 37.3%