Nutrition Facts for Toast with cream cheese and jam
Image of Toast with cream cheese and jam

Toast with cream cheese and jam

Item Rating: 56/100

One cup of Toast with cream cheese and jam is around 238 grams and contains approximately 595 calories, 12 grams of protein, 24 grams of fat, and 83 grams of carbohydrates.

Toast With Cream Cheese And Jam is a delightful combination that brings together a crispy slice of bread, spread generously with velvety cream cheese, and topped with a burst of sweet, fruity jam. Originating from classic breakfast tables across various cultures, this dish marries the richness of cream cheese with the sweetness of jam, offering a perfect balance of flavors. Whole grain bread can elevate its health benefits, adding fiber and nutrients, while cream cheese provides a source of protein and calcium. With a touch of sweetness, it's a simple yet satisfying treat perfect for any time of day!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 47.619mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 83.3333g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 35.7143g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 3.5714mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 8.0%
Carbs: 56.0%