One cup of Toast with chocolate syrup and whipped cream is around 236.6 grams and contains approximately 552.1 calories, 12.6 grams of protein, 23.7 grams of fat, and 71.0 grams of carbohydrates.
Toast With Chocolate Syrup And Whipped Cream is a delightful treat that elevates your breakfast or dessert game to a whole new level. This scrumptious dish features crispy, golden-brown toast generously drizzled with rich, velvety chocolate syrup, topped off with a cloud-like swirl of whipped cream. Originating from classic comfort food, this sweet indulgence beautifully blends simplicity with decadence. While the toast provides a base of carbohydrates, the chocolate syrup adds a touch of sweetness, and the whipped cream adds a creamy texture. Enjoy it as an occasional indulgence, but remember, moderation is key for a balanced diet!
Calories |
552.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 157.7 mg | 52% | |
Sodium | 473.2 mg | 20% | |
Total Carbohydrates | 71.0 g | 25% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 31.5 g | ||
protein | 12.6 g | 25% | |
Vitamin D | 78.9 mcg | 394% | |
Calcium | 157.7 mg | 12% | |
Iron | 3.2 mg | 17% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.