Nutrition Facts for Toast with chocolate syrup and whipped cream
Image of Toast with chocolate syrup and whipped cream

Toast with chocolate syrup and whipped cream

Item Rating: 50/100

One cup of Toast with chocolate syrup and whipped cream is around 238 grams and contains approximately 714 calories, 12 grams of protein, 29 grams of fat, and 107 grams of carbohydrates.

Toast With Chocolate Syrup And Whipped Cream is a delightful treat that elevates your breakfast or dessert game to a whole new level. This scrumptious dish features crispy, golden-brown toast generously drizzled with rich, velvety chocolate syrup, topped off with a cloud-like swirl of whipped cream. Originating from classic comfort food, this sweet indulgence beautifully blends simplicity with decadence. While the toast provides a base of carbohydrates, the chocolate syrup adds a touch of sweetness, and the whipped cream adds a creamy texture. Enjoy it as an occasional indulgence, but remember, moderation is key for a balanced diet!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 28.5714g 0%
Saturated Fat 16.6667g 0%
Polyunsaturated Fat g
Cholesterol 47.619mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 59.5238g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.1%
Protein: 6.5%
Carbs: 58.4%