Toast with cheese and roasted squash

Toast with cheese and roasted squash

Breakfast

Item Rating: 78/100

One cup of Toast with cheese and roasted squash is around 240 grams and contains approximately 481.0 calories, 19.0 grams of protein, 24 grams of fat, and 48 grams of carbohydrates.

Toast With Cheese And Roasted Squash is a delightful combination of creamy cheese layered over warm, crunchy toast, topped with sweet, caramelized roasted squash. This dish beautifully blends flavors from Mediterranean cuisine, bringing comfort and zest to your table. The robust squash is packed with vitamins A and C, while the cheese adds protein and richness, making it a nourishing option for any meal. Perfect as a savory breakfast or a light lunch, it’s both satisfying and wholesome, offering a balanced bite that’s sure to please the palate. Enjoy this simple yet elegant treat, where every bite is a celebration of taste and health.

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481.0
calories
19.0
protein
48
carbohydrates
24
fat

Nutrition Information

1 cup (240g)
Calories
481.0
% Daily Value*
Total Fat 24 g 30%
Saturated Fat 0 g 0%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrates 48 g 17%
Dietary Fiber 0 g 0%
Sugars 0 g
protein 19.0 g 38%
Vitamin D 0 mcg 0%
Calcium 0 mg 0%
Iron 0 mg 0%
Potassium 0 mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

39.7%
15.7%
44.6%
Fat: 216 cal (44.6%)
Protein: 76 cal (15.7%)
Carbs: 192 cal (39.7%)