Nutrition Facts for Toast with caramelized onions
Image of Toast with caramelized onions

Toast with caramelized onions

Item Rating: 65/100

One cup of Toast with caramelized onions is around 238 grams and contains approximately 595 calories, 12 grams of protein, 19 grams of fat, and 95 grams of carbohydrates.

Toast With Caramelized Onions is a delightful dish featuring crispy, golden-brown bread topped with sweet, slowly caramelized onions. This treat finds its roots in French cuisine, where the rich flavors of the onions are enhanced by a touch of butter and a hint of balsamic vinegar. It’s perfect as an appetizer or a savory snack. Packed with fiber from the whole-grain bread and the natural sweetness of onions, it offers a healthier alternative to traditional spreads. Enjoy a satisfying bite that’s both comforting and sophisticated!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 19.0476g 0%
Saturated Fat 3.5714g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 95.2381g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 23.8095g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 3.5714mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.6%
Protein: 7.9%
Carbs: 63.5%