Nutrition Facts for Toast with butter raspberry jelly
Image of Toast with butter raspberry jelly

Toast with butter raspberry jelly

Item Rating: 47/100

One cup of Toast with butter raspberry jelly is around 237 grams and contains approximately 710 calories, 14 grams of protein, 33 grams of fat, and 95 grams of carbohydrates.

Toast With Butter Raspberry Jelly is a delightful treat that combines the warm, golden crunch of perfectly toasted bread with creamy, rich butter and the vibrant sweetness of raspberry jelly. Originating from classic breakfast traditions, this dish brings a touch of comfort to any morning. The buttery toast provides a satisfying texture, while the raspberry jelly adds a fruity burst of flavor, packed with vitamins and antioxidants. Though indulgent, the combination offers a delightful balance of carbohydrates and fats, making it an enjoyable choice for a quick energy boost. Experience the simple pleasure of Toast With Butter Raspberry Jelly today!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 709.7647
Total Fat 33.1224g 0%
Saturated Fat 18.9271g 0%
Polyunsaturated Fat g
Cholesterol 70.9765mg 0%
Sodium 946.353mg 0%
Total Carbohydrate 94.6353g 0%
Dietary Fiber 4.7318g 0%
Total Sugars 47.3176g
Protein 14.1953g 0%
Vitamin D 0IU 0%
Calcium 94.6353mg 0%
Iron 4.7318mg 0%
Potassium 236.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.6%
Protein: 7.7%
Carbs: 51.6%