Nutrition Facts for Toast with butter and radishes
Image of Toast with butter and radishes

Toast with butter and radishes

Item Rating: 58/100

One cup of Toast with butter and radishes is around 238 grams and contains approximately 595 calories, 12 grams of protein, 29 grams of fat, and 71 grams of carbohydrates.

Toast With Butter And Radishes is a delightful dish that beautifully combines crispy, golden-brown toast slathered with creamy butter and topped with peppery, thinly sliced radishes. Originating from rustic European cuisine, this simple yet elegant snack is known for its fresh flavors and satisfying crunch. The radishes add a vibrant touch, packed with vitamins, antioxidants, and a low-calorie crunch, making this dish a healthy choice for any time of the day. Enjoy it as a light breakfast, an appetizer, or a delightful addition to your next gathering—it’s a perfect balance of hearty and wholesome!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 28.5714g 0%
Saturated Fat 16.6667g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 4.7619g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 3.5714mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.5%
Protein: 8.1%
Carbs: 48.4%