One cup of Toast with butter and marmalade is around 238.1 grams and contains approximately 952.4 calories, 14.3 grams of protein, 38.1 grams of fat, and 142.9 grams of carbohydrates.
Toast With Butter And Marmalade is a delightful breakfast classic that combines crispy, golden toast slathered in creamy butter and topped with sweet, zesty marmalade. Originating from British cuisine, this simple yet satisfying dish brings together the rich flavors of churned butter and the fruity brightness of citrus preserves. While the butter adds a luxurious touch, it also offers essential fats, and the marmalade provides a dose of vitamin C. Indulging in this tasty treat is a comforting way to start your day, blending sweetness and richness in every bite!
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Nutrition Information
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 38.1 g | 48% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95 mg | 31% | |
| Sodium | 952 mg | 41% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 57.1 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95 mg | 7% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
