Toast with butter and jam

Toast with butter and jam

Breakfast

Item Rating: 52/100

One cup of Toast with butter and jam is around 240 grams and contains approximately 880.0 calories, 20.0 grams of protein, 50.0 grams of fat, and 104.0 grams of carbohydrates.

Toast With Butter And Jam is a delightful and simple dish that combines crispy, golden-brown toast with rich, creamy butter and sweet, flavorful jam. Originating from various culinary traditions around the world, this classic breakfast treat offers a comforting start to your day. The warm toast provides carbohydrates for energy, while the butter adds a satisfying richness, though it's important to enjoy in moderation due to its fat content. The jam, made from fresh fruits, brings a burst of flavor and a touch of natural sweetness, along with vitamins and antioxidants. Perfect as a quick snack or a leisurely breakfast, Toast With Butter And Jam is a timeless favorite!

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880.0
calories
20.0
protein
104.0
carbohydrates
50.0
fat

Nutrition Information

1 cup (240g)
Calories
880.0
% Daily Value*
Total Fat 50.0 g 64%
Saturated Fat 16.0 g 80%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 840 mg 36%
Total Carbohydrates 104.0 g 37%
Dietary Fiber 4.0 g 14%
Sugars 40.0 g
protein 20.0 g 40%
Vitamin D 0 mcg 0%
Calcium 0 mg 0%
Iron 0 mg 0%
Potassium 0 mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧈 High saturated fat

Source of Calories

44.0%
8.5%
47.6%
Fat: 450 cal (47.6%)
Protein: 80 cal (8.5%)
Carbs: 416 cal (44.0%)