Nutrition Facts for Toast points
Image of Toast points

Toast points

Item Rating: 71/100

One cup of Toast points is around 237 grams and contains approximately 593 calories, 17 grams of protein, 8.5 grams of fat, and 102 grams of carbohydrates.

Toast Points are deliciously crisp bites made from toasted bread, cut into triangles or wedges. Originating from classic cuisine, they’re perfect for enhancing dips, spreads, or soups. Typically made from whole grain or artisan breads, they offer a wholesome crunch packed with fiber. While they can be a healthier alternative to chips, be mindful of toppings and portion sizes, as indulging in creamy spreads may add extra calories. Perfect for appetizers or snacks, Toast Points bring a tasty and versatile option to your table!

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 593.2203
Total Fat 8.4745g 0%
Saturated Fat 1.6949g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1101.6949mg 0%
Total Carbohydrate 101.6948g 0%
Dietary Fiber 8.4745g 0%
Total Sugars 8.4745g
Protein 16.9493g 0%
Vitamin D 0IU 0%
Calcium 169.4916mg 0%
Iron 5.9322mg 0%
Potassium 169.4916mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.8%
Protein: 12.3%
Carbs: 73.8%