1 serving (150 grams) contains 350 calories, 25.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
552.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.9 g | 24% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 78.9 mg | 26% | |
Sodium | 1261.8 mg | 54% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 6.3 g | ||
protein | 39.4 g | 78% | |
Vitamin D | 31.5 mcg | 157% | |
Calcium | 315.5 mg | 24% | |
Iron | 3.2 mg | 17% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Tirkey and Cheese Sandwich is a savory delight blending tender slices of roasted turkey, creamy melted cheese, fresh lettuce, juicy tomato, and mayonnaise layered between two slices of whole-grain or white bread. Inspired by classic American deli-style sandwiches, this dish is a versatile option whether enjoyed warm or cold. Packed with protein from the turkey, it supports muscle repair and keeps you feeling full longer. Opting for whole-grain bread adds fiber for improved digestion, while fresh vegetables boost vitamins A and C. However, mayonnaise and cheese can raise the sandwich’s fat and calorie content, so moderating portion sizes or choosing low-fat alternatives can make this dish healthier. Perfect for lunch or a substantial snack, the Tirkey and Cheese Sandwich strikes a tasty balance between indulgence and nourishment.