1 serving (1 grams) contains 4 calories, 0.0 grams of protein, 0.2 grams of fat, and 0.6 grams of carbohydrates.
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Nutrition Information
Calories |
992.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.3 g | 60% | |
| Saturated Fat | 23.6 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 47.3 mg | 2% | |
| Total Carbohydrates | 141.8 g | 51% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 118.2 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.6 mg | 1% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 23.6 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tiny m and m
Tiny M&M's are bite-sized versions of the iconic candy-coated chocolates originally introduced in the U.S. in 1941 by Mars, Inc. Known for their colorful candy shells and smooth milk chocolate centers, Tiny M&M's offer the same classic flavor in a smaller, sharable format. Though popular as a quick snack or dessert topping, they are primarily a treat rather than a nutritional item. Each serving contains sugars and fats, contributing to their sweet taste and rich texture but offering minimal protein, fiber, or essential nutrients. As a processed confectionery item, they should be enjoyed in moderation within a balanced diet. Their compact size and bright colors make them a favorite choice for decorating baked goods or incorporating into party mixes for extra visual appeal and a touch of sweetness.
