1 serving (20 grams) contains 70 calories, 1.0 grams of protein, 3.0 grams of fat, and 8.0 grams of carbohydrates.
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Nutrition Information
Calories |
843.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.1 g | 46% | |
| Saturated Fat | 18.1 g | 90% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 60.2 mg | 20% | |
| Sodium | 602.4 mg | 26% | |
| Total Carbohydrates | 96.4 g | 35% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 48.2 g | ||
| protein | 12.0 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 60.2 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 241.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Timbit
A Timbit is a bite-sized, spherical doughnut originating from Canada and popularized by the Tim Hortons coffee chain. Made from flour, sugar, yeast or baking powder, milk, and eggs, Timbits come in a variety of flavors such as chocolate glazed, sour cream, and birthday cake. These delightful treats are typically deep-fried and coated in sugary toppings or glazes, contributing to their sweet taste and light, airy texture. While Timbits offer a quick burst of energy due to their carbohydrate and sugar content, they are also high in calories, fats, and sugars, making them a less nutritious snack if consumed in excess. Though not ideal for regular consumption, their small size allows for enjoyability in moderation as part of a balanced diet. Originating from Canadian cuisine, Timbits have become a cultural staple and a perfect companion to a hot coffee or tea.
