1 serving (20 grams) contains 95 calories, 0.8 grams of protein, 4.8 grams of fat, and 12.3 grams of carbohydrates.
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Nutrition Information
Calories |
1131.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 57.1 g | 73% | |
| Saturated Fat | 33.3 g | 166% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 11.9 mg | 3% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 146.4 g | 53% | |
| Dietary Fiber | 6.0 g | 21% | |
| Sugars | 104.8 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 59.5 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tim tam chocolate
Tim Tam Chocolate biscuits are an iconic Australian treat, known for their rich chocolatey flavor and indulgent texture. These rectangular biscuits consist of two layers of crunchy malted biscuit sandwiched together with a creamy chocolate filling, all coated in a smooth layer of milk chocolate. Tim Tams are high in sugar and saturated fat, making them more of a dessert or occasional snack rather than a nutritious choice. While their carbohydrates can provide a quick energy boost, the health benefits are minimal due to the refined ingredients and lower nutritional value. Originating from Australia, Tim Tams are celebrated globally for their taste, but moderation is key when adding them to your diet. Enjoy them as a treat alongside a balanced lifestyle.
