Nutrition Facts for Tim hortons steak and egg bugger
Image of Tim hortons steak and egg bugger

Tim hortons steak and egg bugger

Item Rating: 62/100

One cup of Tim hortons steak and egg bugger is around 240 grams and contains approximately 528 calories, 24 grams of protein, 29 grams of fat, and 43 grams of carbohydrates.

Tim Hortons Steak And Egg Burger is a delicious blend of hearty flavors perfect for any meal of the day. Featuring a juicy grilled steak patty topped with a fresh, fluffy egg and your choice of savory cheese, it’s a satisfying choice for breakfast, lunch, or dinner. Made with high-quality ingredients and served on a toasted bun, this burger celebrates classic Canadian comfort food. While it’s a treat to indulge in, its protein-rich components deliver energy to fuel your day. Enjoy the bold taste of the Steak And Egg Burger from Tim Hortons, where every bite is a taste of Canada!

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Nutrition Facts

Serving size (240.1537g)
Amount per serving % Daily Value*
Calories 528.3381
Total Fat 28.8184g 0%
Saturated Fat 9.6061g 0%
Polyunsaturated Fat g
Cholesterol 192.123mg 0%
Sodium 1152.7378mg 0%
Total Carbohydrate 43.2277g 0%
Dietary Fiber 2.8818g 0%
Total Sugars 4.8031g
Protein 24.0154g 0%
Vitamin D 96.0615IU 0%
Calcium 144.0922mg 0%
Iron 2.8818mg 0%
Potassium 384.2459mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.1%
Protein: 18.2%
Carbs: 32.7%